Friday, March 19, 2010

Cowboy Cookies

Tomorrow we are hosting a "Bring in Spring" 5 mile run
with our running club,
Teton Trail Runners in Jackson Hole, Wyoming.

I made some "cowboy cookies" for the group.
Ingredients:
2 c. all-purpose flour
1/2 tsp. baking powder
1 tsp. baking soda
1 tsp. cinnamon
1/2 tsp. salt
Whisk above ingredients in a medium bowl, set aside.

1/2 c. canola oil
1/2 c. butter, softened
1 c. brown sugar
1 c. sugar
2 eggs
1 tsp. vanilla
3 c. oats (quick or old-fashioned)
1 c. chocolate chips
In a large bowl combine oil, butter & sugars with mixer, until creamy. Add eggs, one at a time and mix. Add vanilla, mix. Slowly add flour mixture and stir in. Add oats and chocolate chips and fold in with spatula. Make into rounded cookies and drop onto cookie sheet.

Bake @ 325 for 10 minutes (or until golden and set),
rotating cookie sheet halfway through baking time.


1 comment:

  1. Just made my first batch of Cowboy Cookies today! Holy moly, they are good.
    Mine needed 15 minutes in the oven.
    Thanks for the great recipe! I am going to bring these to work tomorrow and share them with my co-workers! They always cook me food.... :) so I will bake them cookies!

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